Father’s Day is right around the corner on June 16. Whether you’re fueling up to help dad around the yard, or looking for a leisurely brunch or dinner so you can relax and just enjoy his company, we’ve got you covered.
For brunch, think steak and eggs, a manly breakfast sandwich, toasted pecan french toast and other hearty dishes that will start the day out right. For dinner, a double cut stuffed pork chop should do the trick — or any of your regular menu favorites.
We are accepting reservations for groups of 7 or more and anticipate the weather will be cooperative with patio and dining room seating available. If you have a larger party and need to make a reservation, you may do so by calling: 503.645.8225 and leaving a message on our reservation request line, or by emailing us: firstname.lastname@example.org. We look forward to seeing you!